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Banana Protein Pancakes

Yields2 Servings

 1 large overripe banana
 2 scoops vanilla protein powder
 ½ tsp vanilla
 ¼ tsp cinnamon
 ¼ tsp baking powder
 2 large eggs
 ¼ cup almond flour
1

Blend all ingredients in a blender until batter is smooth.

2

Add a small amount of non-stick cooking spray
to a non-stick skillet.

3

Pour your batter onto the pan in 3-inch circles and cook until you see several bubbles in the batter.

4

Flip your pancakes and cook the same amount of time on the other side.

5

This will make 6 small pancakes.

Nutrition Facts

0 servings

Serving size

Amount per serving
Calories168
% Daily Value *
Total Fat 5g7%
Total Carbohydrate 12g5%

Total Sugars 8g
Protein 16g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.