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BLT Egg Salad

Yields6 ServingsPrep Time12 minsCook Time15 minsTotal Time27 mins

 12 Eggs
 3 Slices of cooked Bacon
 1 Roma tomato chopped
 2 leaves chopped romaine lettuce
 ¼ cup greek yogurt
 ¼ cup mayo
 2 tbsp mustard
 3 tsp chopped dill pickles
 pepper
1

Boil and peel your eggs.

2

Chop eggs into small pieces.

3

Mix all remaining ingredients in with the eggs.

Nutrition Facts

0 servings

Serving size

Amount per serving
Calories124
% Daily Value *
Total Fat 15g20%
Total Carbohydrate 3g2%

Total Sugars 1g
Protein 15g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.