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Cauliflower Steak

Yields4 Servings

 1 large head of cauliflower
 2 tbsp olive oil
 1 tsp lemon juice
 1 tsp lime juice
 1 clove of minced garlic
 ½ tsp smoked paprika
 ½ tsp salt fresh herbs to garnish
1

Cut your head of cauliflower into 4 steaks, make sure to leave some stem on each piece to hold it together.

2

Mix your citrus juices with your seasonings and rub it all over the cauliflower.

3

Seer your cauliflower in the olive oil in a hot pan until slightly charred on both sides.

4

Bake in the oven on 350F just until it is tender. I like to leave mine just a little firm.

Nutrition Facts

0 servings

Serving size

Amount per serving
Calories115
% Daily Value *
Total Fat 7g9%
Total Carbohydrate 8g3%

Total Sugars 5g
Protein 4g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.