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Chicken Cabbage Alfredo

Yields4 Servings

 1 lbs. chicken breast (cooked and sliced thinly)
 ½ head sliced cabbage
 1 tbsp. olive oil
 1 tsp. salt
 ½ tsp. pepper
 1 tsp. garlic powder
 ½ cup cottage cheese
 ¼ cup chicken stock
 ¼ cup grated parmesan cheese
 1 tsp. chopped parsley
1

Add your olive oil to a pan and saute your cabbage until soft. Add some stock and a lid if it is not getting soft. Season with salt and pepper.

2

Blend your cottage cheese until smooth. In a separate pan add your cottage cheese, seasonings and bring to a boil. Slowly add your cheese and stir until your sauce comes together.

3

Add your chicken and sauce to the cabbage and simmer until thick. Garnish with parsley.

Nutrition Facts

0 servings

Serving size

Amount per serving
Calories339
% Daily Value *
Total Fat 11g15%
Total Carbohydrate 18g7%

Total Sugars 6g
Protein 35g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.