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Cottage Eggs

Yields1 Serving

 2 eggs
 2 oz cottage cheese
 salt and pepper
1

Whip cottage cheese, salt and pepper into your eggs until they are well mixed and fluffy.

2

Scramble on medium heat just until they are done.

3

Garnish with parsley if you would like.

Nutrition Facts

0 servings

Serving size

Amount per serving
Calories181
% Daily Value *
Total Fat 11g15%
Total Carbohydrate 3g2%

Total Sugars 1g
Protein 18g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.