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Firecracker Roasted Salmon

Yields4 Servings

 1 lb. salmon filet
 2 tbsp balsamic vinegar
 2 tbsp soy sauce
 ½ cup thinly sliced green onions
 1 tbsp sugar free maple syrup
 1 clove of minced garlic
 1 tsp red pepper flakes
 1 tsp minced ginger
1

Mix your soy, balsamic, maple syrup, garlic, ginger and pepper flakes.

2

Brush it all over the salmon and allow it to marinate for at least an hour.

3

Roast at 400F for 8 to 10 minutes unless your salmon is thicker and needs more time. Garnish with green onions and serve.

Nutrition Facts

0 servings

Serving size

Amount per serving
Calories193
% Daily Value *
Total Fat 6g8%
Total Carbohydrate 2g1%

Total Sugars 1g
Protein 32g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.