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Pimento Cheese Egg Cups

Yields6 Servings

 12 eggs
 ½ cup diced pimentos
 ½ cup sliced green onions
 ¼ cup shredded cheddar cheese
 ½ tsp salt
 ½ tsp paprika
 ½ tsp garlic powder
 ½ tsp pepper
1

Beat all ingredients together well. Spray a non-stick muffin pan with a light cooking spray.

2

Add the egg mixture to each of the 12 wells.

3

Bake at 350F for 12 to 15 minutes or until the eggs are fully cooked.

Nutrition Facts

0 servings

Serving size

Amount per serving
Calories208
% Daily Value *
Total Fat 13g17%
Total Carbohydrate 3g2%

Total Sugars 2g
Protein 18g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.