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Prosciutto Wrapped Asparagus

Yields6 Servings

 1.50 lbs asparagus spears
 1 tsp olive oil
 6 slices of prosciutto (about 3 oz)
 salt and pepper
1

Clean your asparagus spears and remove the woody end.

2

Toss the asparagus in the olive oil, salt and pepper.

3

Separate the asparagus into 6 bundles. Wrap each bundle with the prosciutto.

4

Bake the bundles on 400F for 12 minutes.

Nutrition Facts

0 servings

Serving size

Amount per serving
Calories65
% Daily Value *
Total Fat 6g8%
Total Carbohydrate 7g3%

Total Sugars 3g
Protein 7g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.