Print Options:

Spinach and Tomatoes

Yields4 Servings

 1 bag spinach
 2 cloves minced garlic
 1 pt baby tomatoes
 1 tsp olive oil salt and pepper
1

Get a saute pan hot and add oil and garlic.

2

Cut tomatoes in half and add them.

3

Add spinach.

4

Season with salt and pepper.

5

Cook just until spinach is wilted.

Nutrition Facts

0 servings

Serving size


Amount per serving
Calories51
% Daily Value *
Total Fat 1g2%
Total Carbohydrate 7g3%

Total Sugars 4g
Protein 1g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.