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Steak Pinwheels

Yields4 Servings

 1 lb skirt steak (one long piece pounded out very flat)
 4 slices of provolone cheese
 4 oz fresh spinach
 2 oz roasted red bell peppers
 2 tsp steak seasoning blend
1

Take your steak (can also use a large sirloin or flank steak) and pound it very thin. Season both sides.

2

Lay your cheese in a long row, then spinach, then peppers. Drizzle a small amount of the oil the peppers came in on top of the spinach.

3

Roll the steak up and tie butcher twine around it in 4 different places, trying to line it up with the center of 4 rollups.

4

Sear in a pan until your steak has reached desired doneness.

Nutrition Facts

0 servings

Serving size

Amount per serving
Calories287
% Daily Value *
Total Fat 18g24%
Total Carbohydrate 4g2%

Total Sugars 2g
Protein 26g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.