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Strawberry Basque Cheesecake

Yields6 Servings

 2 eggs
 1 cup cottage cheese
 ½ tsp. vanilla
 6 packets of Splenda
 1 scoop vanilla protein powder
 ¼ cup vanilla Greek yogurt
 pinch of salt
 1 cup diced strawberries
 ¼ cup sugar free strawberry gel
1

Blend all ingredients, except berries and gel, in a food processor until the lumps are gone and the batter has gotten light and fluffy.

2

Pour into a loaf pan that has been sprayed with non-stick cooking spray and lined with parchment paper.

3

Bake 18 to 20 minutes at 350F or until the cake is set in the center.

4

Toss your berries in the gel and top the cake.

Nutrition Facts

0 servings

Serving size

Amount per serving
Calories185
% Daily Value *
Total Fat 9g12%
Total Carbohydrate 7g3%

Total Sugars 4g
Protein 19g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.