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Stuffed Apples

Yields4 Servings

 2 apples (I used honeycrisp)
 ½ cup oats
 ¼ cup chopped pecans
 2 tbsp butter
 ½ tsp cinnamon
 2 tbsp splenda
 1 scoop vanilla protein powder
 1 tbsp water (if the crumble is not coming together)
1

Core and clean both apples.

2

Cut them in half making 4.

3

Melt your butter and mix with remaining ingredients to create a crumble.

4

Top each apple half with 1/4 of the mixture.

5

Bake on 350F for 15 to 18 minutes.

6

Bake longer if you like a softer apple.

Nutrition Facts

0 servings

Serving size

Amount per serving
Calories172
% Daily Value *
Total Fat 10g13%
Total Carbohydrate 18g7%

Total Sugars 8g
Protein 9g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.