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Stuffed Tuna Tomato

Yields4 Servings

 2 cans of tuna
 1 stalk of celery
 ½ onion, chopped
 1 tsp mustart
 1 packet of splenda
 ½ cup plain greek yogurt
 juice of 1 lemon
 ½ tsp black pepper
 4 tomatoes (hollowed out and drained)
 parsley for garnish
1

Drain your tuna very well.

2

Add chopped celery, onion, mustard, splenda, lemon juice, greek yogurt and pepper.

3

Stir well. Fill the center of each tomato with the tuna salad. Garnish with parlsey.

Nutrition Facts

0 servings

Serving size

Amount per serving
Calories179
% Daily Value *
Total Fat 3g4%
Total Carbohydrate 7g3%

Total Sugars 4g
Protein 22g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.