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Tomato Chickpea Salad

Yields6 ServingsPrep Time15 minsTotal Time15 mins

 1 pint baby tomatoes
 1 large english cucumbers
 1 can chickpeas
 2 tsp. chopped parsley
 1 tsp. chopped cilantro
 ½ cup italian dressing
1

If you cannot find the tiny tomatoes, just buy smaller ones and cut them in half. 

2

Chop your cucumbers into small pieces. 

3

Rinse and drain your chickpeas.  .

4

Mix all ingredients well making sure everything is coated in the dressing

Nutrition Facts

0 servings

Serving size


Amount per serving
Calories114
% Daily Value *
Total Fat 5g7%
Total Carbohydrate 14g6%

Total Sugars 5g
Protein 3g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.