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Tuscan Spinach Mushrooms

Yields4 Servings

 24 button mushrooms
 1 cup cooked spinach
 ½ cup shredded mozzarella cheese
 4 oz cream cheese
 2 oz shredded parm
 8 chopped sundried tomatoes
 1 tsp garlic powder
 ½ tsp salt
 ½ tsp pepper
1

Mix your spinach, cheeses, tomatoes and seasonings together.

2

Clean mushrooms and remove the centers.

3

Add filling.

4

Bake on 375F for about 12 minutes.

5

6 mushrooms per serving.

Nutrition Facts

0 servings

Serving size

Amount per serving
Calories185
% Daily Value *
Total Fat 10g13%
Total Carbohydrate 6g3%

Total Sugars 2g
Protein 8g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.