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Watermelon Cupcakes

Yields8 Servings

 8 small circles of watermelon
 5 sliced strawberries
 ¼ cup blueberries
 ½ cup sugar free cool whip
1

I cut a 2 inch thick slice of watermelon and then used a round cookie cutter to cut my round shapes.

2

Top them with cool whip and arrange the berries on top.

Nutrition Facts

0 servings

Serving size

Amount per serving
Calories67
% Daily Value *
Total Fat 1g2%
Total Carbohydrate 15g6%

Total Sugars 11g
Protein 1g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.