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Watermelon Fries and Dip

 4 cups of watermelon
 8 oz. Greek Yogurt
 1 oz. whipped cream cheese
 4 packets of Splenda
 6 large strawberries
1

Puree your berries and mix with the yogurt, cream cheese and Splenda. Thin with milk if you need to.

2

Cut your watermelon into long sticks. I used a zig zag knife to leave a fun pattern that looks like crinkle cut fries.