Name: Apple Oatmeal Bake
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Yield: 12
Ingredients: 2 cups oats; 2 scoops vanilla protein powder; 4 large granny smith apples, diced; ¾ cup sugar free maple syrup; 1 tsp. baking powder; 2 tsp cinnamon; ½ tsp salt; 2 large eggs; 2 cups almond milk; 1 tsp. vanilla extract; ⅓ cup pecans

Ingredients

2 cups oats

2 scoops vanilla protein powder

4 large granny smith apples, diced

¾ cup sugar free maple syrup

1 tsp. baking powder

2 tsp cinnamon

½ tsp salt

2 large eggs

2 cups almond milk

1 tsp. vanilla extract

⅓ cup pecans

Directions

Preheat your oven to 325F.

Spray a 9x13 baking dish with cooking spray. Place your syrup, eggs, milk, protein and vanilla in a blender and blend very well.

In a bowl add the remaining ingredients and stir well to create your batter. Pour in into your pan. Sprinkle pecans on top.

Bake 40-45 minutes or until the center of the casserole is set.

Serve with whip cream or a drizzle of sugar free maple syrup.