Ingredients
16 oz. salmon
salt
pepper
1 lemon
Directions
1
Cut your salmon into 4 portions.
2
Preheat the oven to 450 degrees F.
3
Season salmon with salt and pepper. Place salmon, skin side down, on a non-stick baking sheet or in a non-stick pan.
4
Slice the lemon thinly and place on top of the salmon.
5
Cook until salmon is cooked through, about 13 to 20 minutes.
Ingredients
16 oz. salmon
salt
pepper
1 lemon
Directions
1
Cut your salmon into 4 portions.
2
Preheat the oven to 450 degrees F.
3
Season salmon with salt and pepper. Place salmon, skin side down, on a non-stick baking sheet or in a non-stick pan.
4
Slice the lemon thinly and place on top of the salmon.
5
Cook until salmon is cooked through, about 13 to 20 minutes.