Ingredients
4 Egg Roll Wrappers
8 oz thinly sliced sirloin
4 oz sliced green peppers
4 oz thin sliced onions
4 sliced of provolone cheese
Directions
1
brown your meat, peppers and onions with some salt and pepper.
2
Lay your eggroll wrappers out and fill with ¼ of the mixture.
3
Fold the cheese until it fits.
4
Wet the edges of the wrapper and wrap just like you would an eggroll.
5
Bake at 350F for 15 minutes or until golden brown.
Ingredients
4 Egg Roll Wrappers
8 oz thinly sliced sirloin
4 oz sliced green peppers
4 oz thin sliced onions
4 sliced of provolone cheese
Directions
1
brown your meat, peppers and onions with some salt and pepper.
2
Lay your eggroll wrappers out and fill with ¼ of the mixture.
3
Fold the cheese until it fits.
4
Wet the edges of the wrapper and wrap just like you would an eggroll.
5
Bake at 350F for 15 minutes or until golden brown.