Pineapple Salmon

by | Oct 31, 2019

 

Ingredients

1 can pineapple rings, no sugar added
1 large salmon filet
3 tbsp sweet chili sauce
2 tbsp chopped cilantro
3 cloves minced garlic
2 tsp. sesame oil
2 tsp. fresh grated ginger
½ tsp. crushed red pepper flakes
toasted sesame seeds
green onions

Directions

1

Preheat oven to 350°.

2

Line a large rimmed baking sheet with foil and grease with cooking spray.

3

In the center of the foil, lay pineapple slices in an even layer.

4

Season both sides of the salmon with salt and pepper and place on top of pineapple slices.

5

In a small bowl, whisk together butter, chili sauce, cilantro, garlic, ginger, sesame oil, and red pepper flakes.

6

Brush all over salmon fillet.

7

Bake until the salmon is cooked through, about 25 minutes.

8

Switch the oven to broil, and broil for 2 minutes, or until fish is slightly golden.

9

Garnish with sesame seeds and green onions.

Ingredients

 1 can pineapple rings, no sugar added
 1 large salmon filet
 3 tbsp sweet chili sauce
 2 tbsp chopped cilantro
 3 cloves minced garlic
 2 tsp. sesame oil
 2 tsp. fresh grated ginger
 ½ tsp. crushed red pepper flakes
 toasted sesame seeds
 green onions

Directions

1

Preheat oven to 350°.

2

Line a large rimmed baking sheet with foil and grease with cooking spray.

3

In the center of the foil, lay pineapple slices in an even layer.

4

Season both sides of the salmon with salt and pepper and place on top of pineapple slices.

5

In a small bowl, whisk together butter, chili sauce, cilantro, garlic, ginger, sesame oil, and red pepper flakes.

6

Brush all over salmon fillet.

7

Bake until the salmon is cooked through, about 25 minutes.

8

Switch the oven to broil, and broil for 2 minutes, or until fish is slightly golden.

9

Garnish with sesame seeds and green onions.

Notes

Pineapple Salmon
IngredientsDirections