Protein PB Balls

by | Nov 8, 2019

 

Ingredients

4 scoops vanilla protein powder
1 cup natural peanut butter
2 tbsp truvia nectar or sugar free maple syrup
¼ cup Splenda
2 to 4 tsp unsweetened almond milk
1 oz sugar free chocolate chips
1 tsp vanilla extract

Directions

1

Combine your protein powder, peanut butter, truvia nectar, Splenda, and vanilla in a bowl.  Mixture will be thick and somewhat dry. 

2

Start to incorporate the almond milk 1 tsp at a time until the mixture is no longer crumbly and will still form a soft ball. 

3

Form 24 balls and place them in the fridge to chill.

4

Melt your chocolate in the microwave, heating it 20 seconds at a time and stirring well in between.  Drizzle the chocolate over the balls and serve once the chocolate has hardened.

Ingredients

 4 scoops vanilla protein powder
 1 cup natural peanut butter
 2 tbsp truvia nectar or sugar free maple syrup
 ¼ cup Splenda
 2 to 4 tsp unsweetened almond milk
 1 oz sugar free chocolate chips
 1 tsp vanilla extract

Directions

1

Combine your protein powder, peanut butter, truvia nectar, Splenda, and vanilla in a bowl.  Mixture will be thick and somewhat dry. 

2

Start to incorporate the almond milk 1 tsp at a time until the mixture is no longer crumbly and will still form a soft ball. 

3

Form 24 balls and place them in the fridge to chill.

4

Melt your chocolate in the microwave, heating it 20 seconds at a time and stirring well in between.  Drizzle the chocolate over the balls and serve once the chocolate has hardened.

Notes

Protein PB Balls
IngredientsDirections